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Menu

Dinner Menu

Soups + Salads

Spinach Salad  $12

Baby Spinach, Feta Cheese, Candied Pecans, Red Onions Dried Cranberries, Strawberries, and Raspberry Vinaigrette 

Add Ground Beef + $5

Add Sautéed Shrimp + $6

Add Grilled Chicken + $7

Add Grilled Salmon + $8

Caprese Wedge  $12

Basil Caesar, Fresh Mozzarella, Confit Tomatoes, Balsamic, Basil Oil, Corn Bread Croutons 

Add Ground Beef + $5

Add Sautéed Shrimp + $6

Add Grilled Chicken + $7

Add Grilled Salmon + $8

Soup of the Day  $9

Seasonal | Ask Server for Details

Sides

-  $7 -

Fries

Sauteed Spinach

Bourbon Braised Collard Greens 

Smoked Cheddar Jalapeño Cornbread

Side Salad

Mac and Cheese Skillet - $10

Chef Special

Dinner for Two $60

Choice of App: House Salad or Fried Green Tomatoes

Entree: Salmon or Catfish with Grilled Broccoli & Deglazed Carrots

Dessert: Cobbler or Brownie a la Mode

Appetizers

Wings  $14

 1 Pound, slow roasted then flash fried, Cilantro, Toasted Sesame, Tossed in your choice of sauce:

 

(Buffalo, Ranch, Blue Cheese, Honey Mustard,

BBQ Sauce, Bourbon Lavender)

Add fries - $6

Bourbon Shrimp and Cornbread  $15

Sautéed Shrimp deglazed with Buffalo Trace,  Andouille, Tomatoes, Bourbon Beurre Blanc, Balsamic

Seared Cornbread

Fried Green Tomatoes $13

Cornmeal Panko Breading, Basil Aioli. Balsamic, House Slaw, Fresh Mozzarella

Stuffed Mushrooms  $13

Ricotta. Parmesan, Cream Cheese, Onions, Mushrooms, Spinach, Compound Butter

Veggie Egg Rolls (2)  $8

Served with Sweet Thai Sauce

Steak Tacos  $16

 Grilled Sirloin, Sautéed Peppers, Onions and Spinach, Pickled Onions, Cilantro, Pico de Gallo

Add sour cream - $.75 - Add guacamole - $1

Jeff's Bang Bang Shrimp  $12

10 Succulent Shrimp Drizzled with House Bang

Bang Aioli

Jimmy Lee Quarter Pound Nachos  $10

Made to Order Crispy Tortillas Dressed with Shredded Lettuce,Cheese, Black Beans, Jalapeños, Sour Cream & House Made Salsa with your Favorite Quarter Pound of Protein

Add Ground Beef + $5

Add Sautéed Shrimp + $5

Add Grilled Chicken + $5

Louisville Burger $14

8oz. Angus Patty Made to Order with American Cheese, Ketchup, Mustard, Pickles & Onion Served on a Pretzel Bun – French Fries Dusted with Truffle Salt

Veggie Tortellini  $16

Cheese Stuffed Tri Colored Pasta with Mushrooms, Onions,

Peppers & Sun Dried Tomatoes tossed in our Specialty Vodka Sauce

Calamari $13

Calamari Lightly Battered with Seasoned Flour & Cornmeal Blend– Served with Jeff’s House Bang Bang Aioli or Spicy Marinara Sauce

Entrées

 

Chef Specials Every Friday & Saturday

Ask Server for Details

Fried Catfish Filet  $26

Hand battered catfish in seasoned cornmeal with Ale braised collard greens and Fries

Shrimp & Grits  $22

Sautéed shrimp with Andouille sausage, bell peppers, tomatoes, and garlic on a bed of creamy grits

Spicy Diablo Pasta  $24

Sun dried tomatoes, mushrooms, diced chicken breast, andouille sausage, sweet peppers, garlic, cayenne, red chili, and garnished with shaved parmesan

Add Sautéed Shrimp + $6

 

Sirloin Burger  $18

½ pound, lean ground sirloin patty, topped w/provolone cheese, lettuce, tomatoes, red onions and smothered in our famous house Remoulade Sauce.

Chef Eli's Homemade Black Bean Burger  $18

Handcrafted Black Bean Burger with smoked cheddar, pickled onion, spring mix, basil aioli

Blackened Salmon  $27

Olive and Caper tapenade. Curry Rice. Sauted Spinach. Balsamic.

Desserts

Peach Cobbler a la Mode  |  $9​

Juicy Peaches and a Fluffy, Cake-like Topping,

Infused with Cinnamon

Sweet Potato Cobbler a la Mode  |  $9

Comforting Sweet Potatoes and a Flaky Pie Crust,

Enhanced with a Hint of Cinnamon

​​​

Brownie a la Mode  |  $13

Brownie Filled with Salted Caramel, Drizzled with

Salted Caramel & Dark Chocolate atop a Crunchy

Chocolate Covered Pretzel Crust

Pretzel Bites  |  $13

Soft Bite-Sized Pretzels Served with a Rich &

Flavorful Bourbon-Infused Salted Caramel Sauce.

WHAT TO KNOW BEFORE YOU GO

 

Important dining information
We have a 20 minute grace period on all reservations. Please message us through Open Table if you are running later than 20 minutes after your reservation time.

We may contact you about your reservation, so please ensure your email and phone number are up to date in Open Table.

All tables have a 2-hour maximum time limit that will be enforced on busy Friday & Saturday evenings, please keep this in mind when planning your arrival time.

 

Note from Black Jockeys Lounge -
Reservations of 6 or more will automatically be charged 20% gratuity.
We cannot accommodate parties over 10 in our main dining area. Any party over 10 or more will need to contact our Events Specialist to discuss reserving our Party room as needed - contact@blackjockeyslounge.com

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